FEAST LIKE A LOCAL
our food
Our cocktail-style menu is inspired by the regional recipes we grew up with and love — from Veneto to Napoli, with a few stops in Sicily and Sardinia along the way. Dishes with a story, shaped by tradition, family, and the experiences we’ve picked up through our years in kitchens, restaurants, and events.
Choose from a selection of Italian-inspired bites, perfect for passing around, creating a relaxed salumeria corner, or adding a live experience to your event.
COCKTAIL HOUR
Cold & Hot Canapés
Substantial Bites
Late - Night Favourites
Italian Antipasto Platters & Live Stations
Egg and dry pasta
Risotti
Gnocchi
Signature Pasta Dishes
THE PASTA EXPERIENCE
Choose how you’d like to serve it — from pasta straight from the truck or passed around your guests, to live cooking stations like our Parmigiano Reggiano Cheese Wheel and Il Pentolo, or an intimate long-table shared feast.
From Amalfi Coast-inspired sweet bites to generous tiramisù slabs and a tower worth gathering around, we'll make sure dessert gets the attention it deserves.
DESSERTS
Because there's always room for dessert. Especially when tiramisù is involved.
CURATED
CATERING
For those ideas that don’t quite fit a package, we love creating something unique around your event — from special dishes to one-off experiences shaped around your vision.
Testimonials
”Ivan & Val were fantastic from our first enquiry, to the day of our wedding which they catered. The food was absolutely incredible, we had so many great comments from our guests, and they were so easy to communicate with. They made everything such a breeze. 110% recommend them for any event!."
- From Lauren and John
+61 478 047 608
Contacts:
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